Vietnamese Coffee Treats – Imbibe Magazine

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The bold flavor of Vietnamese coffee juxtaposed with sweetened condensed milk is a proven combination that works well not only hot or iced but also in desserts. With that in mind, this list includes a mix of Vietnamese coffee treats and drinks that are sure to supercharge any coffee break or after-dinner get-together.

For those who can’t find Vietnamese coffee beans, such as Nguyen Coffee Supply Robusta, Cafe du Monde’s chicory coffee will do in a pinch. It’s the stand-in for many Vietnamese Americans.

Cafê Menta

When a minty amaro meets Vietnamese coffee, it tastes like a peppermint patty. 

Coconut-Coffee Popsicles

This decidedly decadent popsicle features sweet, creamy flavors that perfectly balance the strong, chocolatey coffee.

Lemongrass-Orange Iced Coffee

Fragrant lemongrass syrup and orange juice showcase the fruity notes of Nam Coffee’s Orange County blend (70% arabica and 30% robusta) but any arabica-forward Vietnamese coffee will work.

Vietnamese Coffee Pudding

This sweet and creamy pudding is a treat for coffee lovers.

Vietnamese Coffee Tiramisu

Chicory coffee and condensed milk offer a fun alternative to the classic. 

Vietnamese Yogurt Coffee

The sweet tang of Vietnamese yogurt brightens the flavor of cà phê sữa chua (yogurt coffee).



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